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I grew up in a small Wisconsin farming town, watching farmers get to work at 4 AM to get their milk to market. For most of the farmers this was all they knew and they had pride in their work and product. This hard work and dedication to make a single gallon of milk has carried on to our manufacturing facility. As owner of a company that now uses the Wisconsin Milk products, our company and employees all feel the pride and dedication of the farmer when we produce our top quality cheese cakes. We thrive to be the most innovative and exciting small company with many new products and look at the Wedgee and Swirlee as exciting new additions.

We are looking at an exciting year for 2006 with new customers and contracts coming in daily. Thanks to the success in all areas in 2005 we have expanded our capacity to meet our demands and new challenges.

Our new facility with our new equipment will guarantee on timely results and better customer service.

This is an exciting time for me personally and all the employees of Wisconsin Cheesecake and we strive to be part of our and your companies growing success.

Best wishes to all our distributors and customers and continued success in all their ventures.Any questions or concerns contact me directly mitch@viegut.com

Sincerely,

Mitch Viegut

President